Pasta bake with Basil pesto and sun-dried in cheese bechamel sauce.
Try it with Sicilian White Wine Andrero Grillo
Cooking instructions for Pasta bake Basil Pesto:
Remove the lid, cover with kitchen foil and oven cook at 180°C from chilled for 20 minutes. In the last 5 minutes remove the kitchen foil and continue to bake until there is a crispy top.
If freezing at home, defrost thoroughly before cooking.
keep refrigerated up to 3 days.